Cooks & Co vegan green pesto is made from a mix of basil and sunflower seeds which bring a rich and distinctive flavour to pasta and your favourite vegan dishes. Its delicious nut-free recipe contains basil, olive oil and sunflower seeds. Ingredients - Basil (26%), Olive oil, Sunflower oil, Sunflower seeds (6%), Potato powder, Sugar, Garlic, Sea salt, Acidity Regulators: Acetic acid, Citric acid. Nutritional Info (per 100g) : Energy: 2192KJ/532Kcal, Fat: 55g, of which saturates: 4. 7g, Carbohydrates: 5. 5g, of which sugars: 5g, Fibre: 2. 3g, Protein: 2. 2g, Salt: 1. 57g. Storage - Ambient temperature.