Elizabeth Shaw Dark Mint Chocolate Cremes are perfect when served with after dinner coffee or as part of a sumptuous afternoon tea. Each bite combines tempting dark chocolate with a wonderful mint fondant centre. Individually wrapped in silver foil, these decadent treats are a great for any restaurant, bistro, or coffee shop. They are gluten free. Ingredients - Sugar, dark chocolate (18%) (sugar, cocoa mass, cocoa butter, vegetable fat (palm, shea) in varying proportions, fat-reduced cocoa powder, emulsifiers: lecithin (SOYA), polyglycerol ricinolate; flavouring); glucose syrup, water, humectant: sorbitol syrup; natural mint oil. Nutritional Info (per 100g) : Energy: 1690kj/404kcal, Fat: 6. 6g, of which saturates: 4. 0g, Carbohydrates: 83g, of which sugars: 78g, Fibre: 2. 3g, Protein: 0. 9g, Salt: 0. 01g. Storage - Store in a cool, dry, well-ventilated atmosphere away from heat sources and direct sunlight. Store separately from perfumed goods and strong odours. Ideal storage 13�C - 18�C (55�F - 65�F)