The colour-coded range of food handling tools have been designed to prevent cross contamination. Work areas can be colour-coded for instant recognition of non-approved tools that could compromise hygiene standards. Product features: • Lightweight. • Rot and rustproof. • Tough and durable. • Non-stick. • Easy to clean polypropylene. • Food contact certificates achieved.

Two litre or 1 litre capacity achieved with room to spare preventing unnecessary spillage. Centrally positioned increment ladder for accurate measuring. Designed for ease of storage and transport. Manufactured in food grade polypropylene and available in a variety of colours to suit all your HACCP needs.